Great for: Asian-Themed Dishes, Deep-frying, Stir-frying
A great oil for frying that sears in food's natural juices. Great for stir-fries and Asian-inspired dishes.
Keep It Fresh
After opening a container of Crisco® oil or shortening, write the date on the package so you know when you first broke the seal.
Check Your Heat
To check the temp of oil for frying, drop a cube of bread in the pan. If it turns brown and bubbles in 30 seconds, your oil is ready to fry.
For long-lasting freshness, store Crisco® oil or shortening in a cool, dry place away from strong odors, direct sunlight, and sources of heat.