Pure Canola Oil
Great for: Baking, Frying, Sauces, Sautéing
A flavorless, versatile oil with a light texture. Use it for cooking, frying, or baking, or in dressings and marinades.
Dress up your broccoli by sautéing seasoned bread crumbs in Crisco® Cooking Oil and sprinkling them on top.
Great Grilled Veggies
Crisco® Cooking Oil makes grilling veggies easy. Just brush slices of onion, bell pepper, mushrooms, or eggplants, and grill them until soft.
When sautéing veggies or meat, put chilled Crisco® Cooking Oil in a hot pan.