There are a lot of reasons to love our all-vegetable shortening. Our tops are: It makes your pie crust flaky, your cakes and cookies soft, and your frosting fluffy.
Fluff up your frosting. Shortening whips up fluffier than butter-based frosting, and is better at withstanding heat.
Because shortening is flavorless, it is great to use in frosting recipes. It lets the flavor shine!
For long-lasting freshness, store Crisco® oil or shortening in a cool, dry place away from strong odors, direct sunlight, and sources of heat.