Great for: Baking, Frying
The original. The classic blue can no pantry should be without. Use it for baking, frying, or just to feel like a rock star in the kitchen.
Fluff It Up
Fluff up your frosting. Shortening whips up fluffier than butter-based frosting, and is better at withstanding heat.
If you love the benefits of shortening, but want the flavor of butter, use half butter and half shortening in your baking recipes!
Keep It Fresh
After opening a container of Crisco® oil or shortening, write the date on the package so you know when you first broke the seal.