Caramel Apple Skillet Cookie

30m Prep Time
30m Cook Time
12 Yield
Preparation Directions

STEP ONE

HEAT oven to 375°F. Coat 10-inch cast iron skillet with no-stick cooking spray. Stir cookie mix, oil, egg and water in medium bowl until dough forms. Press evenly onto bottom and 1-inch up sides of skillet. Top evenly with apples.

STEP TWO

BLEND oats, brown sugar, butter and cinnamon in small bowl in fork until crumbly. Sprinkle evenly over apples.

STEP THREE

BAKE 25 to 30 minutes or until edges are golden brown and apples are fork tender. Cool at least 30 minutes. Cut into wedges to serve. Top with ice cream and caramel topping, if desired.

Butter Flavor, Crisco Results

For those who love the taste of butter, but demand the performance of shortening.

That's Me

We’re Pie People

If you like pie as much as we do, you’re gonna wanna check this out.

More Pie, Please

More Good Stuff From Us

Easy-to-measure shortening sticks with butter flavor.

Makes sure your baked goods never stick to the pan.

Our flavorless and most versatile cooking oil with a light texture.

Refined Organic Coconut Oil is the key ingredient to creating flavorful classic plates and diverse dishes.

Ratings & Reviews